Per esempio per migliorare la conoscenza della lingua visto che per ogni piatto ci sono i sottotitoli in italico e anche perchè sono versioni a volte adattate (a volte opinabilmente) di "nostre" ricette ad uso dei barbari del nord. Packed with 80 brand-new recipes, Gino shows you how to cook Italian dishes at home with minimal effort, pronto! I used a red spring onion instead of red onion and chives and some leftover vinaigrette rather then just dressing the salad with olive oil which I suspect would be very bland.

There is something relaxing and exciting about travelling by train (and I’m not talking about the daily commute). To reflect the express theme, I made sure I selected recipes that are quick and easy, while still being impressive and delicious.

Some of the data that are collected include the number of visitors, their source, and the pages they visit anonymously. Gino's Italian Express is a celebration of the delicious and authentic local foods Gino discovered on his train travels across beautiful Italy.

Molto noto in UK ha pubblicato una serie di volumi dedicati alla cucina italica per insegnare agli albionici a mangiare qualcosa di diverso da fish and chips. He is currently a regular on ITV's flagship programme This Morning and his new eight part ITV series Gino's Italian Express starts on ITV in November. Each recipe is in Gino’s signature easy-to-follow style and perfect for both weeknight suppers and dinner parties alike. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.Gino makes the art of cooking uncomplicated and achievable, allowing you to create mouth-watering Italian cuisine which always packs a huge flavour punch. fantastic journey and as I travelled around, I gathered recipes that were authentic, used local ingredients, and for me evoked the places that I visited. Gino is the author of several best-selling books including Gino's Healthy Italian for Less, Gino's Italian Coastal Escape, Gino's Italian Escape and Gino's Italian Adriatic Escape and Gino's Hidden Italy. Sometimes I adapted the recipes, either to give them my own twist, or to ensure the ingredients were widely available outside Italy. You can just sit back and admire the sights, the rhythmic sounds are soothing, there’s plenty of space to walk around, and, if you’re lucky, there’s a restaurant car – a big plus for me!

So for those of you who have busy lives and little time, yet who want to eat well and produce flavoursome Italian meals you can be proud of, I dedicate these recipes to you.

He visits the vineyards of Cuneo, The Italian Job (1969) set in Turin and the racing rooftop of Fiat's headquarters. This season, Gino is on a train journey through Northern Italy to see its beautiful vistas and cook in fantastic places.